Grilling, Lunch, Recipes

Fried Fish

Posted by musettedance on

Ingredients

6 Fish fillets (any kind)

2 tsp red chilli powder

1/8 tsp turmeric powder

1 tsp salt or as per taste

1/2 tsp cumin powder

1/4 cup lemon juice or juice of one lemon

2 tbsp butter

Photo by Pixabay on Pexels.com
Photo by Pixabay on Pexels.com
Photo by Pixabay on Pexels.com
Photo by Pixabay on Pexels.com

Directions

1) Marinate the fillets in everything except butter. Put in fridge for 3 hours or freeze for later.

2) Cover all the fillets in butter and fry or bake at 400 F for 15 minutes. You can also grill these.

3) Serve with guacamole or grilled asparagus or any vegetable you like.

Photo by Pixabay on Pexels.com
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3 Comments Add yours

  1. Pingback: Fried Fish — Ketodance | My Meals are on Wheels
  2. Pingback: Simple cooking tips for preparing delicious Keto-friendly meals with a toddler – Ketodance
  3. Pingback: Simple cooking tips for preparing Keto-friendly meals with a toddler – Ketodance

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